VALRHONA
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Valrhona 61% Extra Bitter Feves (6.6 pound)
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Valrhona 61% Extra Bitter Feves (6.6 pound)
Valrhona dark chocolate: the perfect choice for premium baking projects.
Valrhona 61% Extra Bitter Feves (6.6 pound)
Item #: 7661521

Valrhona 61% Extra Bitter Feves (6.6 pound)

88% of respondents would recommend this to a friend

Item #: 7661521

XOF 140840

Price Details

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Order now and get it around Tuesday, September 22
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Valrhona dark chocolate: the perfect choice for premium baking projects.
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What Stands Out

High Cocoa Content
With 61% cocoa content, Valrhona Extra Bitter Feves offers a rich, intense chocolate flavor, ideal for gourmet baking and premium chocolate confections that appeal to discerning chefs and chocolate lovers.
Versatile Use
These feves are perfect for melting, molding, and garnishing, making them suitable for a variety of culinary applications, ensuring versatility in both sweet and savory dishes for creative kitchen experimentation.
Quality Belgian Craftsmanship
Crafted in France with meticulous attention to quality, Valrhona's reputation ensures each feve delivers consistent taste and texture, providing exceptional value for bakers seeking top-tier baking ingredients.

Product Details

Enjoy the luxurious taste of Valrhona 61% Extra Bitter Dark Chocolate. Perfect for baking, enrobing, and molding. Shop now at Ubuy Senegal!
Package Dimensions 15.16 x 8.62 x 3.86 inches (38.5 x 21.9 x 9.8 cm); 6.6 pounds (2.99 kg)
Item model number 953240465736
Manufacturer Valrhona
Units 1 Count
FlavorChocolate
Brand NameVALRHONA
SpecialtyNatural
Item FormBeans
Sweetness DescriptionBittersweet
Unit Count1 Count
Container TypeBag
CuisineEuropean
Item Type Namefood
Model Number953240465736
Part Number953240465736
Item Weight6.6 pounds (2.99 kg)
Number of Pieces1
Number of Items1
ColorChocolate

Who Should Buy?

Suitable For
  • Baking Enthusiasts

    Ideal for home bakers looking for high-quality chocolate to enhance desserts and pastries with rich flavor.

  • Professional Chefs

    A fantastic choice for chefs seeking superior chocolate to use in gourmet recipes and presentations.

  • Chocolate Connoisseurs

    Perfect for chocolate lovers who appreciate high cocoa content and depth of flavor in their culinary experiences.

Not Suitable For
  • Sweet Tooth

    Not suitable for those who prefer sweeter chocolate, as this product has a notable bitter profile.

Product Description

Valrhona 61% Extra Bitter Feves (6.6 pound)

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What are Valrhona 61% Extra Bitter Feves?

    Answer: Valrhona 61% Extra Bitter Feves are high-quality chocolate disks made from a rich blend of cocoa beans, known for their deep flavor profile with a slightly bitter note. These feves are ideal for baking, melting, and tempering, providing professional-grade results. They are easily portioned due to their disk shape, allowing you to use the exact amount needed for your recipes, whether you're crafting decadent desserts or rich sauces.
  • Question: How can I use Valrhona 61% Extra Bitter Feves in my baking?

    Answer: You can incorporate Valrhona 61% Extra Bitter Feves into various baked goods, such as brownies, cookies, and cakes. Simply fold them into your batter or use them as a topping for added texture and intense chocolate flavor. Their ability to melt evenly makes them perfect for ganache and fillings, enhancing both the look and taste of your desserts.
  • Question: Are Valrhona 61% Extra Bitter Feves suitable for chocolate tempering?

    Answer: Yes, Valrhona 61% Extra Bitter Feves are excellent for tempering, a technique that stabilizes chocolate to make it shiny and crisp. Ideal for chocolatiers and baking enthusiasts alike, these feves respond well to proper temperature control, ensuring a beautiful finish on your chocolates. Use them for moldable shapes or enrobing truffles to achieve a gourmet texture and appearance.
  • Question: What is the flavor profile of Valrhona 61% Extra Bitter Feves?

    Answer: Valrhona 61% Extra Bitter Feves deliver a complex flavor profile characterized by a rich, intense chocolate taste balanced with a hint of bitterness. This makes them particularly appealing for those who enjoy deeper cocoa flavors without overwhelming sweetness. They are perfect for pairing with bold flavors in desserts or serving as a delightful snack on their own.
  • Question: Can I use Valrhona 61% Extra Bitter Feves for making hot chocolate?

    Answer: Absolutely! You can use Valrhona 61% Extra Bitter Feves to create a rich and luxurious hot chocolate. Simply melt the feves into warm milk or cream, stirring until fully combined. Adjust the sweetness to your preference by adding sugar or sweeteners. This method yields a decadent drink that's perfect for cozy gatherings or a special treat.
  • Question: Are Valrhona 61% Extra Bitter Feves vegan?

    Answer: Valrhona 61% Extra Bitter Feves are not explicitly labeled as vegan, as they may contain traces of milk due to production processes. To ensure compliance with a vegan diet, it's best to check specific product details or consult directly with Valrhona. However, they are suitable for various dietary preferences, making them a popular choice among chocolatiers.
  • Question: What is the best way to store Valrhona 61% Extra Bitter Feves?

    Answer: To maintain the quality of Valrhona 61% Extra Bitter Feves, store them in a cool, dry place away from direct sunlight and strong odors. An airtight container works well to keep them fresh and prevent moisture absorption. Proper storage is essential to preserve their flavor and texture, ensuring optimal results in your baking and confections.
  • Question: Are there any recipes that highlight Valrhona 61% Extra Bitter Feves?

    Answer: There are numerous recipes that perfectly showcase Valrhona 61% Extra Bitter Feves! Consider baking a rich chocolate tart, where the feves serve as the main flavor component in the filling. Additionally, they can be used in chocolate chip cookies for a sophisticated twist on a classic treat. Their versatility allows for creativity in both sweet and savory applications.
  • Question: Can Valrhona 61% Extra Bitter Feves be used in savory dishes?

    Answer: Definitely! Valrhona 61% Extra Bitter Feves can enhance savory dishes through their depth of flavor. You can incorporate them into sauces for meats or chili, providing a unique cocoa dimension that balances spices. Their bitterness plays well with rich flavors, making them suitable for elevating gourmet entrees or creating sumptuous mole sauces.
  • Question: Where can I buy Valrhona 61% Extra Bitter Feves in Senegal?

    Answer: You can buy Valrhona 61% Extra Bitter Feves from Ubuy. They offer a convenient shopping experience with a variety of products, including gourmet chocolates like this one. Simply visit the Ubuy website, and you’ll find these feves available for purchase, making it easy to get this premium chocolate delivered directly to you.

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Pros

  • Rich, intense chocolate flavor
  • High cocoa content (61%)
  • Versatile for baking and snacking
  • Comes in convenient feves shape
  • Organically sourced ingredients

Cons

  • Higher price point

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