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Item #:
97825510
Aiva Moong Dal Yellow | Moong Split Beans Without Skin | Moong Dal Mung Lentils - 4 LB
Item #:
97825510
XOF 10269
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Yellow Mung Dal is a natural product that is quick-cooking, rich in protein and dietary fiber, and free of preservatives.
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What Stands Out
High Quality
Aiva Moong Dal offers premium quality mung beans, ensuring superior taste and texture, perfect for diverse culinary uses.
Rich Nutrients
Packed with protein, fiber, and essential vitamins, this dal supports a healthy lifestyle while adding delicious flavor to your meals.
Versatile Use
Ideal for various dishes, from soups to salads, Aiva Moong Dal enhances nutrition and taste, catering to health-conscious consumers and food enthusiasts.
Product Details
- 𝐂𝐨𝐨𝐤𝐬 𝐐𝐮𝐢𝐜𝐤𝐥𝐲 𝐟𝐨𝐫 𝐄𝐟𝐟𝐨𝐫𝐭𝐥𝐞𝐬𝐬 𝐌𝐞𝐚𝐥𝐬: Aiva Moong Dal (split and without husk) requires no soaking and cooks rapidly, making it perfect for preparing delicious, wholesome meals even on busy days.
- 𝐀𝐜𝐡𝐢𝐞𝐯𝐞 𝐒𝐦𝐨𝐨𝐭𝐡, 𝐂𝐫𝐞𝐚𝐦𝐲 𝐓𝐞𝐱𝐭𝐮𝐫𝐞: This dal breaks down beautifully when cooked, creating a naturally creamy and comforting texture ideal for traditional Indian dals, soups, and khichdi.
- 𝐕𝐞𝐫𝐬𝐚𝐭𝐢𝐥𝐞 𝐟𝐨𝐫 𝐄𝐯𝐞𝐫𝐲𝐝𝐚𝐲 𝐂𝐨𝐨𝐤𝐢𝐧𝐠: With its mild flavor, Aiva Moong Dal adapts seamlessly to various recipes. Use it as a base for curries, a thickening agent, or in savory pancakes.
- 𝐏𝐫𝐞𝐦𝐢𝐮𝐦 𝐐𝐮𝐚𝐥𝐢𝐭𝐲 & 𝐏𝐮𝐫𝐢𝐭𝐲: Aiva ensures consistently clean and high-quality Moong Dal, meticulously processed to deliver a pure and reliable ingredient for all your culinary needs.
- 𝐄𝐬𝐬𝐞𝐧𝐭𝐢𝐚𝐥 𝐟𝐨𝐫 𝐀𝐮𝐭𝐡𝐞𝐧𝐭𝐢𝐜 𝐈𝐧𝐝𝐢𝐚𝐧 𝐂𝐮𝐢𝐬𝐢𝐧𝐞: A staple in Indian kitchens, this split and washed mung bean is key to crafting beloved regional dishes, bringing a taste of tradition to your home.
| Package Dimensions | 14 x 12 x 2 inches (35.6 x 30.5 x 5.1 cm); 4 Pounds (1.81 kg) |
| UPC | 810013220308 |
| Manufacturer | Aiva Products |
| Units | 160.0 Ounce |
| Brand Name | AIVA WE BELIEVE IN QUALITY |
| Specialty | No Preservatives,Non-gmo |
| Allergen Information | Dairy Free |
| Item Form | Whole |
| Coin Variety 1 | Lentils |
| Unit Count | 160.0 Ounce |
| Cuisine | Indian cuisine |
| Item Weight | 4 Pounds (1.81 kg) |
| Item Package Weight | 4 Pounds (1.81 kg) |
| Number of Items | 1 |
| Size | 160 Ounce (Pack of 1) |
Who Should Buy?
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Health-Conscious Individuals
Rich in protein and fiber, perfect for those prioritizing healthy eating or following a vegetarian diet.
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Busy Professionals
Convenient and quick to cook, suitable for individuals with limited time to prepare meals.
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Home Cooks
Great for those interested in exploring diverse cuisines, as moong dal is versatile in various recipes.
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Gluten Intolerant
Not suitable for individuals with gluten sensitivity, as cross-contamination can occur during processing.
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Non-Vegan Dieters
May not appeal to those strictly following a meat-based or high-protein diet without plant alternatives.
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Single-Serving Needs
Those who prefer smaller quantities may find the 4 lb packaging overwhelming or unnecessary.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is AIVA Moong dal/Moong dhuli (Mung Bean Hulled Split)?
Answer: AIVA Moong dal, also known as Moong dhuli or hulled split mung beans, is a nutritious legume commonly used in Indian and Asian cuisine. It is rich in protein, fiber, and essential vitamins, making it an excellent addition to a balanced diet. The hulled split version is easier to cook and digest, perfect for soups, salads, or curries. Incorporating it into meals can enhance their nutritional value, promoting a healthy lifestyle. -
Question:
How can I cook AIVA Moong dal?
Answer: Cooking AIVA Moong dal is simple and allows for versatility in meal preparation. Rinse the dal thoroughly to remove any impurities. You can either soak it for about 30 minutes or cook it directly in water until tender. Typically, around 3 cups of water per cup of dal are used. It can be seasoned with spices and vegetables to create flavorful dishes. It's great for quick meals like dal soup, khichdi, or as a protein-rich salad ingredient. -
Question:
What are the health benefits of Moong dal?
Answer: Moong dal is packed with health benefits. It is high in protein, which is essential for muscle repair and growth, making it an excellent food choice for vegetarians and vegans. Additionally, its high fiber content aids in digestion and helps in maintaining a healthy weight. Including Moong dal in your diet could also help in regulating blood sugar levels and lowering cholesterol, thus promoting overall heart health. -
Question:
Is AIVA Moong dal suitable for vegan diets?
Answer: Yes, AIVA Moong dal is fully plant-based and thus suitable for vegan diets. It serves as an excellent source of protein and essential nutrients, ensuring that those following a vegan lifestyle can maintain a balanced diet. It can be used in a variety of dishes, from salads to major entrees, providing versatility while adhering to vegan principles. -
Question:
Can I use AIVA Moong dal in desserts?
Answer: Absolutely! AIVA Moong dal can be incorporated into various dessert recipes. It can be ground into flour to make sweets or even blended into puddings for a nutritious twist. Traditional sweets like 'moong dal halwa' highlight its sweetness and flavor. Experimenting with Moong dal in desserts not only adds nutritional value but also offers unique textures and flavors to your culinary creations. -
Question:
How should I store AIVA Moong dal?
Answer: To maintain the freshness and flavor of AIVA Moong dal, store it in an airtight container in a cool, dry place, away from direct sunlight. If you live in a humid environment, consider refrigerating it to prevent spoilage and preserve its quality. Proper storage extends its shelf life, ensuring you can enjoy its benefits for an extended period. -
Question:
Is AIVA Moong dal gluten-free?
Answer: Yes, AIVA Moong dal is naturally gluten-free, making it an ideal choice for individuals with gluten sensitivities or celiac disease. Incorporating Moong dal into gluten-free diets allows for diverse meal options without compromising on taste or texture. You can use it in soups, stews, and salads for delicious, gluten-free meals that are both healthy and fulfilling. -
Question:
What dishes can I make with AIVA Moong dal?
Answer: AIVA Moong dal is incredibly versatile and can be used in a myriad of dishes. From traditional Indian dal and khichdi to salads and stir-fries, its nutty flavor enhances any meal. You can also use it to make savory pancakes, soups, and even as a topping for rice or quinoa. Its adaptability means you can whip up nutritious meals with minimal effort, fitting seamlessly into various cuisines. -
Question:
What should I know about the nutritional content of Moong dal?
Answer: AIVA Moong dal is an excellent source of protein, with a high protein content compared to other legumes. It's low in calories and rich in dietary fiber, vitamins B and C, as well as minerals like magnesium and potassium. This nutrient-dense profile makes it beneficial for muscle health, digestion, and overall wellness. Adding Moong dal to your meals can significantly boost their health benefits. -
Question:
Where can I buy AIVA Moong dal/Moong dhuli (Mung Bean Hulled Split) 4 lb?
Answer: You can conveniently purchase AIVA Moong dal/Moong dhuli (Mung Bean Hulled Split) 4 lb at Ubuy in Senegal. Ubuy offers a wide selection of authentic products, ensuring you receive high-quality ingredients for your cooking needs. With just a few clicks, you can have this nutritious legume delivered right to your doorstep.
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Pros
- High nutritional value
- Easy to cook
- Great for various recipes
- Rich in protein
- GMO-free
Cons
- May require soaking before cooking.
Product Price History
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XOF 10269
Order now and get it around Thursday, July 02
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Features & Benefits
- Quick-cooking yellow moong dal for convenience.
- Rich source of protein and dietary fiber.
- Natural product with no preservatives.
- Non-GMO and rigorously tested for quality.
- Popular ingredient in Asian desserts like ice creams and pops.
- Versatile for use in various recipes.