Misono 440/16 Chrome High Stainless Molybdenum Santoku 180 mm
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Misono 440/16 Chrome High Stainless Molybdenum Santoku 180 mm
HIGH GRADE STEEL ✅:The Misono 440 line is constructed out of molybdenum high grade stain resistant steel and a water resistant wooden handle.
Misono 440/16 Chrome High Stainless Molybdenum Santoku 180 mm
Numéro d'article: 10452762

Misono 440/16 Chrome High Stainless Molybdenum Santoku 180 mm

87% des répondants recommanderaient ceci à un ami

Numéro d'article: 10452762

XOF 116245

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HIGH GRADE STEEL ✅:The Misono 440 line is constructed out of molybdenum high grade stain resistant steel and a water resistant wooden handle.
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Ce qui se démarque

Superior Steel Quality
Crafted from high-quality Molybdenum steel, this blade offers exceptional edge retention, ensuring it stays sharper longer compared to standard blades, reducing the need for frequent sharpening.
Versatile Design
The Santoku design makes it ideal for a variety of kitchen tasks such as slicing, dicing, and mincing, catering to both professional chefs and home cooks looking for functionality in a single knife.
Ergonomic Handle
Featuring a comfortable and balanced handle, this knife ensures a secure grip and ease of use during extended periods of cooking, enhancing the overall experience and reducing hand fatigue.

Détails du produit

Discover the top-quality Misono 440 Molybdenum Santoku Knife with double-edged blade, composite wood handle, and a hardness of 58-59 HRC. Shop now at Ubuy Senegal!
  • High grade molybdenum stain resistant steel construction
  • Water-resistant wooden handle designed for comfortable grip
  • Hand-finished and inspected for exceptional quality
  • Santoku knife suitable for meat, fish, and vegetables
  • Exceptional sharpness with 70:30 asymmetrical bevel
  • Blade Size: 7.0, Handle Material: Composite Wood, Hardness Rockwell C scale: 58-59

À qui est-ce destiné ?

Suitable For
  • Home Chefs

    Ideal for home cooks seeking a multifunctional knife for various food preparation tasks, including slicing, dicing, and chopping.

  • Professional Chefs

    Perfect for culinary professionals needing a reliable and durable knife that excels in both precision and versatility.

  • Gift Seekers

    A thoughtful gift for cooking enthusiasts looking to enhance their kitchen tools with a high-quality Japanese knife.

Not Suitable For
  • Beginner Cooks

    Not ideal for novices who may struggle with handling a high-performance knife safely and effectively without experience.

DESCRIPTION DU PRODUIT

Misono 440/16 Chrome High Stainless Molybdenum Santoku 180 mm

Vous avez une question ? Chattez avec nous

Questions et réponses des clients

  • question: What is the Misono 440 Molybdenum Santoku 7.0 18cm knife made from?

    répondre: The Misono 440 Molybdenum Santoku knife is crafted from high-quality Molybdenum stainless steel. This material offers excellent edge retention and resistance to rust, ensuring a longer lifespan for the knife. The blade's design combines modern technology with traditional Japanese craftsmanship, making it not only functional but also aesthetically pleasing. Ideal for slicing, dicing, and chopping vegetables, meat, and fish, this knife becomes an essential tool in both home kitchens and professional settings.
  • question: What is the Santoku knife design and how is it beneficial?

    répondre: The Santoku design features a broad, flat blade with a slight curve, allowing for a versatile chopping motion. This style is particularly beneficial for various tasks such as slicing, dicing, and mincing, making it suitable for meats, vegetables, and herbs. The unique design promotes ease of use, especially for those who prefer a multipurpose knife in the kitchen. Chefs appreciate the control it offers, enabling precision cuts and a smoother preparation experience.
  • question: Is the Misono 440 Santoku 18cm suitable for left-handed cooks?

    répondre: The Misono 440 Molybdenum Santoku knife is designed primarily for right-handed users, which means the handle and blade angles may not be as comfortable for left-handed individuals. However, left-handed cooks can still use it effectively by adapting their technique. If a left-handed knife is essential, exploring specifically designed options might be beneficial. Nonetheless, many left-handed chefs find success in using right-handed models with practice.
  • question: How should I maintain my Misono 440 Santoku knife?

    répondre: To ensure longevity, maintenance of the Misono 440 Santoku knife involves regular honing and careful cleaning. Using a whetstone for sharpening every few months can help maintain the edge, while washing by hand instead of using a dishwasher protects the steel from harsh detergents. After use, gently wipe the blade with a soft cloth and store it in a knife block or magnetic strip to prevent dulling. Proper care will make this high-quality knife a reliable tool for years.
  • question: What is the weight balance of the Misono 440 Santoku 18cm knife?

    répondre: The Misono 440 Santoku knife is designed with a balanced weight distribution, offering stability during cutting motions. Its slightly heavier blade allows for easier chopping, while the ergonomically designed handle provides a comfortable grip. This balance is vital for reducing wrist strain during extended use and is particularly beneficial when preparing meals that require repetitive slicing and dicing. A well-balanced knife enhances precision and control, making your cooking experience more enjoyable.
  • question: What food preparation tasks is the Misono 440 Santoku best suited for?

    répondre: The Misono 440 Santoku 18cm knife excels in various food preparation tasks, especially when it comes to slicing vegetables, herbs, and proteins with precision. Its versatile design allows for easy transition between different types of food, making it an ideal choice for chopping onions, mincing garlic, or filleting fish. Whether you’re a professional chef or a home cook, this knife can streamline your cooking process and elevate your culinary skills.
  • question: Can the Misono Santoku knife be used on ceramic or glass cutting boards?

    répondre: Using the Misono 440 Santoku knife on ceramic or glass cutting boards is not recommended, as these surfaces can dull the knife's edge more quickly than wood or plastic boards. Optimal cutting surfaces help maintain the sharpness and longevity of your knife. To preserve the blade’s integrity, opt for wooden or soft plastic cutting boards, which provide a safer environment and enhance your knife performance during food preparation.
  • question: What distinguishes the Misono 440 model from other Santoku knives?

    répondre: The Misono 440 model stands out due to its superior craftsmanship and quality materials, specifically the Molybdenum stainless steel used in its blade. This ensures exceptional sharpness and durability compared to many other Santoku knives on the market. Furthermore, the attention to detail in the handle design contributes to a comfortable grip, making it easier for chefs to maneuver during food prep. Such features make the Misono 440 a favorite choice among culinary enthusiasts.
  • question: Is the Misono 440 Santoku knife suitable for beginners?

    répondre: While the Misono 440 Santoku knife is designed for advanced culinary performance, it is also quite suitable for beginners who are committed to learning proper knife skills. Its balance and versatility make it easier for novice cooks to handle various cutting tasks effectively. As a beginner, investing in a quality knife like the Misono can accelerate your cooking skills and instill confidence in your preparation techniques, leading to better culinary outcomes.
  • question: Where can I buy Misono 440 Molybdenum Santoku 7.0 18cm - Right?

    répondre: You can buy the Misono 440 Molybdenum Santoku 7.0 18cm knife from Ubuy in Senegal. Ubuy offers a convenient platform for purchasing this premium kitchen tool, along with various options for delivery and support. Shopping at Ubuy ensures you receive a genuine product backed by reliable customer service, making your purchase experience smooth and enjoyable.

Misono Santoku Knives Editorial Review

Misono 440/16 Chrome High Stainless Molybdenum Santoku 180 mm is an exceptional kitchen knife recognized for its exemplary sharpness and balance. Users have praised its impressive edge retention, thanks to the high-quality alloy steel blade which maintains a sharpness that lasts significantly longer than many competitors. With a lightweight construction and a comfortable wood handle, this knife is perfect for those who appreciate nimble yet powerful blades. While some users note that it requires proper maintenance with finer whetstone grits, many consider it a staple in their kitchen arsenal, making meal preparation more enjoyable and efficient.

Avis et évaluations clients

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Avantages

  • Exceptional edge retention for long-lasting sharpness
  • Lightweight design enhances maneuverability and comfort
  • Perfectly balanced for easy handling in food prep
  • High-quality alloy steel blade for durability
  • Beautiful wood handle provides a classic look

Les inconvénients

  • Requires specific whetstone for maintenance

CONFIANCE EN LA PLATEFORME & PROTECTION DE L'ACHETEUR

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“Great products and very good service: very easy and very fast international delivery.”

9 September 2026 · via Trustpilot
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“Wonderful online shopping experience, smooth transaction from the start. Payment method works conveniently and delivery is unexpectedly fast and reliable. You go the extra mile for service. What makes this even more amazing, you deliver to Namibia. I will remain a happy Ubuy customer and will increase my purchases for sure! Thank you!”

10 September 2026 · via Trustpilot
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“I received exactly what I ordered I was skeptical about your site because that was my first time to order. But the order came timely and neatly packaged. I was not disappointed. Thank you.”

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“Easy to find and order what you want on the website. Delivery is quick to the UK”

8 September 2026 · via Trustpilot
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XOF 116245

Commandez maintenant et recevez votre commande aux alentours du Vendredi, Septembre 25

QTY:

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Conforme PCI DSS et certifié ISO 27001:2022, avec des paiements chiffrés et une protection complète de l'acheteur pour chaque commande.

Nos meilleurs partenaires logistiques
  • fedex
  • dhl
Livraison transfrontalière la plus rapide

Caractéristiques et avantages

  • Misono 440 line is made of high grade molybdenum steel.
  • Water-resistant wooden handle designed for comfort.
  • Hand finished and inspected for quality assurance.
  • Santoku knife is multi-purpose and well-suited for smaller kitchen spaces.
  • Exceptional sharpness with a 70:30 asymmetrical bevel.

Assurance Ubuy

Profitez d'une expérience d'achat sereine avec des produits 100 % originaux, une sécurité de paiement conforme PCI DSS, une protection des données certifiée ISO 27001, la livraison transfrontalière la plus rapide, les retours gratuits* et un emballage sécurisé pour chaque commande.