Whole Black Garlic - 1.5 pounds
XOF 29742
Détails du prix
Hors frais de livraison et de douane ( Les frais de livraison et de douane seront calculés lors du paiement )
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North America Fermented Garlic – The Sweetest Garlic With Exceptional Sweetness and Chewy Consistency.
Livraison
rapide
Retour
gratuit*
Emballage sécurisé
Produits 100 % originaux
Conformité PCI DSS
Certifié ISO 27001
Ce qui se démarque
Détails du produit
| Package Weight | 2 Pound |
À qui est-ce destiné ?
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Health Enthusiasts
Ideal for individuals seeking natural supplements for immune support and overall well-being.
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Culinary Creators
Perfect for chefs and home cooks looking to add unique flavors and health benefits to their dishes.
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Vegan Dieters
Great addition for those following a plant-based diet who want to enhance their meals with nutritious ingredients.
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Skeptical Consumers
May not appeal to individuals who are not convinced of the health benefits of specialty foods like black garlic.
DESCRIPTION DU PRODUIT
Whole Black Garlic - 1.5 pounds
Questions et réponses des clients
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question:
What is Whole Black Garlic?
répondre: Whole Black Garlic is fermented garlic that has undergone a unique aging process, resulting in soft, black cloves with a sweet, tangy flavor. This transformation not only changes the color and taste but also enhances its health benefits. Whole Black Garlic is rich in antioxidants and has been linked to various health advantages, including boosting the immune system and promoting heart health. It can be used in diverse culinary applications, such as sauces, marinades, and dressings. -
question:
What are the health benefits of consuming Whole Black Garlic?
répondre: Whole Black Garlic is packed with antioxidants, which help combat oxidative stress in the body. It is known to support heart health, regulate blood sugar levels, and enhance immune function due to its anti-inflammatory properties. Many people also find it beneficial for digestion. When incorporated into meals, it can boost overall nutritional intake while offering a unique flavor profile, making it a flavorful addition to a healthy lifestyle. -
question:
How should I store Whole Black Garlic?
répondre: To maintain its freshness and flavor, Whole Black Garlic should be stored in a cool, dry place away from direct sunlight. Ideally, it should be kept in an airtight container to prevent moisture from affecting its texture and taste. If you purchase a larger quantity, consider portioning it into smaller containers for convenient use. This ensures that you always have high-quality, flavorful garlic on hand for culinary creativity. -
question:
Can I cook with Whole Black Garlic?
répondre: Absolutely! Whole Black Garlic can be used in various culinary applications, from roasting to blending into sauces. Its sweet, umami flavor makes it a versatile ingredient that can complement many dishes. Whether you're adding it to pasta, stews, or marinades, Whole Black Garlic brings a depth of flavor that can elevate everyday recipes to gourmet levels, making it a favorite among chefs and home cooks alike. -
question:
Is Whole Black Garlic suitable for vegans?
répondre: Yes, Whole Black Garlic is entirely plant-based and is an excellent option for vegans and vegetarians. It provides a rich flavor alternative to conventional garlic without any animal-derived ingredients. Using Whole Black Garlic in vegan recipes adds complexity and satisfaction to plant-based meals, helping to enhance flavors in dishes like vegetable stir-fries, vegan dips, and more. -
question:
What does Whole Black Garlic taste like?
répondre: Whole Black Garlic has a distinctive taste profile that is both sweet and savory, with a hint of tanginess. The fermentation process mellows out the pungent flavor of raw garlic, resulting in a smooth texture and almost molasses-like sweetness. This makes it an excellent addition to dishes where a softer garlic flavor is desired, such as dressings, spreads, or as a topping for various cuisines. -
question:
How long does Whole Black Garlic last?
répondre: When stored properly in an airtight container in a cool, dry place, Whole Black Garlic can last for several months. Its fermentation process contributes to its shelf life, making it less susceptible to spoilage. For best quality, it's recommended to consume it within a few months to fully enjoy its unique flavor and health benefits. Regularly check for any signs of mold or off-odor, as these may indicate spoilage. -
question:
Can Whole Black Garlic be used in raw dishes?
répondre: Yes, Whole Black Garlic can be a delightful ingredient in raw dishes. Its sweet and savory flavor pairs well with salads, spreads, or dips without the need for cooking. When blended into hummus or added to dressings, it imparts a depth of flavor that complements the freshness of raw vegetables and grains, making it ideal for those looking to enhance the taste of their raw meals. -
question:
How does Whole Black Garlic differ from regular garlic?
répondre: Whole Black Garlic undergoes a fermentation process, which alters its texture, taste, and nutritional profile compared to raw garlic. While raw garlic has a sharp, pungent flavor, Whole Black Garlic is sweet, mild, and smooth, making it more palatable for many. Additionally, the fermenting process increases its antioxidant properties, offering enhanced health benefits. This makes it a popular choice for those seeking both culinary and health advantages. -
question:
Where can I buy Whole Black Garlic - 1.5 pounds in Senegal?
répondre: You can conveniently purchase Whole Black Garlic - 1.5 pounds at Ubuy. Ubuy offers a wide selection of high-quality black garlic products that cater to your culinary needs. They provide reliable service and cater to customers across various regions, ensuring you can enjoy the unique flavor and health benefits of Whole Black Garlic from the comfort of your home.
Black Garlic North America Garlic Editorial Review
The black garlic is appreciated and recommended by most users, though not all were satisfied. One user suggested that the company should switch to pre-peeled black garlic because the inner skins are messy and difficult to remove. Another user noted that the garlic had an aged garlic flavor and was moist with a pungent balsamic vinegar flavor. It is not certified as organic or non-GMO but it is fermented in Wisconsin, USA, and is not processed in Chinese facilities. Some users stored it in the fridge even after opening it, but there is no recommendation for how long it can stay in the fridge after it's opened. It is sold in bulk packages and comes sealed in a self-preserving container. There were a few negative reviews, with one customer saying that the contents were smashed and could not be peeled, while another became very sick after consuming it.
Avis et évaluations clients
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5 étoile
100%
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4 étoile
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3 étoile
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2 étoile
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1 étoile
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Avantages
- Aged garlic flavor
- Moist and fragrant
- Convenient self-preserving container
- Available in bulk
- Made in the USA
Les inconvénients
- Difficult to peel the inner skins
CONFIANCE EN LA PLATEFORME & PROTECTION DE L'ACHETEUR
“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
“The order and delivery progress was communicated very well. Package arrived within the estimated time. Products arrived as expected in good condition.”
“Good supply of products. Safe payment methods, and shipment worldwide! Genuine products.”
“Was my first time buying a product from Ubuy, but I found it so helpful. This is reliable. Gonna place a new order!”
“Ubuy is a great online platform to buy stuff. Reliable, fast delivery time and great value for money. I've been using Ubuy online shopping platform for three years now and will continue to do so.”
Historique des prix du produit
Informations importantes
- Limitations : Pour les produits expédiés à l'international, veuillez noter que toute garantie du fabricant peut ne pas être valide ; les options de service du fabricant peuvent ne pas être disponibles ; les manuels, instructions et avertissements de sécurité des produits peuvent ne pas être dans les langues du pays de destination ; les produits (et les matériaux qui les accompagnent) peuvent ne pas être conçus conformément aux normes, spécifications et exigences d'étiquetage du pays de destination ; et les produits peuvent ne pas être conformes à la tension et aux autres normes électriques du pays de destination (nécessitant l'utilisation d'un adaptateur ou d'un convertisseur le cas échéant). Il incombe au destinataire de s'assurer que le produit peut être importé légalement dans le pays de destination. En cas de commande auprès d'Ubuy ou de ses filiales, le destinataire est l'importateur officiel et doit se conformer à toutes les lois et réglementations du pays de destination.
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XOF 29742
Commandez maintenant et recevez votre commande aux alentours du Vendredi, Août 21
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Conforme PCI DSS et certifié ISO 27001:2022, avec des paiements chiffrés et une protection complète de l'acheteur pour chaque commande.
Caractéristiques et avantages
- North American garlic
- Fermented at high temperatures
- Aged to develop the sweetest notes possible
- Exceptional sweetness with date, balsamic, and slight garlic undertones
- Soft and chewy consistency
- Health benefits: black garlic contains twice the amount of antioxidants as regular garlic.
Assurance Ubuy
Profitez d'une expérience d'achat sereine avec des produits 100 % originaux, une sécurité de paiement conforme PCI DSS, une protection des données certifiée ISO 27001, la livraison transfrontalière la plus rapide, les retours gratuits* et un emballage sécurisé pour chaque commande.