LEM Backwoods Cured Sausage Seasoning with Cure Packet, Trail Bologna
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LEM Backwoods Cured Sausage Seasoning with Cure Packet, Trail Bologna
We make it simple with our easy to follow instructions and pre-measured cure in every package.
LEM Backwoods Cured Sausage Seasoning with Cure Packet, Trail Bologna
LEM

Numéro d'article: 80734777

LEM Backwoods Cured Sausage Seasoning with Cure Packet, Trail Bologna

93% des répondants recommanderaient ceci à un ami

Numéro d'article: 80734777

XOF 18460

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We make it simple with our easy to follow instructions and pre-measured cure in every package.
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Ce qui se démarque

Flavor Variety
Combines traditional cured sausage flavors with spicy jalapeno, creating a unique taste experience that stands out in a crowded seasoning market.
Complete Kit
Includes a convenient cure packet, simplifying the sausage-making process for home cooks and ensuring consistent results with every batch.
Quality Ingredients
Crafted with high-quality spices and ingredients, ensuring a rich and authentic sausage flavor that meets the expectations of enthusiasts and casual cooks alike.

Détails du produit

Find the best seasoning for cured sausage with cure packet. Shop LEM Backwoods spice mix for franks at Ubuy Senegal. Explore now!
Package Dimensions 8.9 x 7.01 x 1.81 inches (22.6 x 17.8 x 4.6 cm); 15.52 ounces (439.99 grams)
Item model number 9273
Department unisex-adult
UPC 734494092738
Manufacturer LEM Products
Units 15 Ounce
Brand NameLEM
Item FormPowder
FlavorTrail Bologna
Global Trade Identification Number00734494092738
Container TypePacket
CuisineAmerican
Included Componentsseasoning packet
Item Type Namesausage seasoning
Model Number9273
Part Number9273
Unit Count15 Ounce
Number of Items1
Item Weight15.52 ounces (439.99 grams)
Number of Pieces1
Item Package Weight0.44 kg
Size15 Ounce (Pack of 1)

À qui est-ce destiné ?

Suitable For
  • Home Sausage Makers

    Ideal for enthusiasts looking to create flavorful, homemade jalapeno summer sausage with ease and convenience.

  • Outdoor Grilling Lovers

    Perfect for those who enjoy grilling, adding a spicy twist to traditional summer sausage for their BBQ gatherings.

  • Meat Processors

    Excellent choice for small-scale meat processors wanting to enhance their products with quality seasoning and curing.

Not Suitable For
  • Vegetarians/Vegans

    Not suitable for individuals following a vegetarian or vegan diet as it contains meat and animal products.

DESCRIPTION DU PRODUIT

LEM Backwoods Cured Sausage Seasoning with Cure Packet, Trail Bologna

Vous avez une question ? Chattez avec nous

Questions et réponses des clients

  • question: What is included in the LEM Backwoods Cured Sausage Seasoning package?

    répondre: The LEM Backwoods Cured Sausage Seasoning package for Jalapeno Summer Sausage includes a specially formulated seasoning mix and a cure packet. The seasoning is designed to enhance the flavor profile of your sausage, providing a spicy kick from jalapenos, while the cure packet is essential for preserving the meat and ensuring safety during fermentation. This combination is perfect for making delicious homemade summer sausage that stands out at gatherings and barbecues.
  • question: How do I use the LEM Backwoods Cured Sausage Seasoning?

    répondre: Using the LEM Backwoods Cured Sausage Seasoning is straightforward. Mix the seasoning and cure packet with ground meat according to the package instructions, ensuring even distribution. Next, stuff the mixture into casings, then smoke or cook as desired. This process not only imparts robust flavors but also allows for customization by adjusting the meat blend or adding additional spices. It’s perfect for preparing family recipes or creating new sausage varieties for celebrations.
  • question: What types of meat can I use with this sausage seasoning?

    répondre: You can use a variety of meats with the LEM Backwoods Cured Sausage Seasoning, including pork, beef, and even wild game like venison. The seasoning is versatile and complements different textures and flavors, allowing you to create a personalized sausage experience. Experimentation with different meat types can yield exciting results, enabling you to cater to various tastes at gatherings or simply enjoy a unique homemade sausage recipe.
  • question: Can I make this sausage without a smoker?

    répondre: Yes, you can make sausages with the LEM Backwoods Cured Sausage Seasoning without a smoker. Although smoking adds a distinct flavor, you can bake or grill the sausages as an alternative. Simply follow the seasoning instructions, form the sausages, and cook them in an oven or on a grill. This flexibility allows you to enjoy mouthwatering sausages even if you don’t have smoking equipment, making it accessible for every home cook.
  • question: Is the seasoning gluten-free?

    répondre: The LEM Backwoods Cured Sausage Seasoning does not contain any gluten ingredients, making it a suitable option for those with gluten sensitivities. Its formulation focuses on enhancing meat flavors without the inclusion of wheat or similar gluten sources. Always check the packaging for any updates, but this makes it a fantastic choice for family gatherings where dietary restrictions may exist.
  • question: How long can I store the prepared sausage?

    répondre: Prepared sausage made with the LEM Backwoods Cured Sausage Seasoning can typically be stored in the refrigerator for about a week. If you want to extend its shelf life, consider freezing it, which can keep it fresh for several months. Proper packaging and sealing are crucial to prevent freezer burn and maintain quality, allowing you to enjoy your homemade sausage at a later date without compromising taste.
  • question: Are there any recommended pairings with Jalapeno Summer Sausage?

    répondre: Jalapeno Summer Sausage pairs wonderfully with a variety of accompaniments. Opt for cheese, such as cheddar or pepper jack, to balance the spice, and serve with crackers or a charcuterie board. Adding pickles and mustard can also enhance the flavor experience. These pairings make for an excellent appetizer for parties, tailgating, or casual gatherings, allowing you to impress guests with delicious combinations.
  • question: What is the recommended meat-to-seasoning ratio?

    répondre: The recommended meat-to-seasoning ratio for LEM Backwoods Cured Sausage Seasoning is typically around 1 tablespoon of seasoning per pound of meat. However, it’s advisable to refer to the specific instructions on the packaging for exact measurements. This ensures that you achieve the ideal flavor profile without overpowering the natural taste of the meat, creating a balanced and enjoyable sausage.
  • question: Can I adjust the spiciness of the jalapeno flavor?

    répondre: Yes, you can adjust the spiciness of the jalapeno flavor in the sausage. If you prefer a milder taste, consider using less seasoning or mixing in some additional non-spicy meat. Conversely, if you enjoy a spicier kick, you can enhance the dish by incorporating fresh jalapeno peppers or additional spicy ingredients. This allows you to cater the sausage to your specific heat preferences and those of your guests.
  • question: Where can I buy LEM Backwoods Cured Sausage Seasoning with Cure Packet, Jalapeno Summer Sausage in Senegal?

    répondre: You can purchase the LEM Backwoods Cured Sausage Seasoning with Cure Packet, Jalapeno Summer Sausage at Ubuy. They offer a variety of products, making it easy to find this specific seasoning and more, ensuring you have what you need for your sausage-making adventures.

LEM Meat Seasoning 9273 Editorial Review

The LEM Backwoods Cured Sausage Seasoning with Cure Packet seems to be a popular choice among customers for making homemade sausages. Many customers found the summer sausage to be flavorful and enjoyable. Some users, however, experienced issues with the saltiness of the sausage and were advised to adjust the amount of seasoning and cure used in the recipe. Many customers noted that the product does not come with casings, so users have to purchase them separately. While some users mentioned using the seasoning with pork, others successfully tried it with beef, indicating versatility. Additionally, customers suggested that edible casings work well with this seasoning, particularly for making snack sticks and logs. Overall, customers seem to be satisfied with the flavor and quality of the sausage made using this seasoning.

Avis et évaluations clients

1 évaluations des clients
  • 5 étoile
    100%
  • 4 étoile
    0%
  • 3 étoile
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  • 2 étoile
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Avantages

  • Versatile, can be used with beef or pork
  • Customers found the resulting summer sausage to be flavorful
  • Compatible with edible casings for making different types of sausages

Les inconvénients

  • Customers experienced saltiness and were advised to adjust seasoning and cure quantities

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XOF 18460

Commandez maintenant et recevez votre commande aux alentours du Vendredi, Septembre 11

QTY:

Transaction sécuriséeTransaction sécurisée

Conforme PCI DSS et certifié ISO 27001:2022, avec des paiements chiffrés et une protection complète de l'acheteur pour chaque commande.

Nos meilleurs partenaires logistiques
  • fedex
  • dhl
Livraison transfrontalière la plus rapide

Caractéristiques et avantages

  • Includes pre-measured cure for hassle-free sausage making.
  • Easy-to-follow instructions ensure success every time.
  • Designed for making delicious sausage from wild game or domestic meat.
  • Enough seasoning for 25 pounds of meat, perfect for large batches.
  • No additional purchases required, everything you need is included.
  • LEMs commitment to high-quality meat processing makes it easy and fun!

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